Above is my sweet Lyshie having some of her mums cookie. I have found a few recipes that I meshed together into this cookie recipe. Be forewarned, this is not a sweet cookie recipe. Please adjust accordingly if you want a sweet cookie. Ingredients: 3 cups almond flour 1/2 teaspoon salt 1 teaspoon baking soda 2 tablespoons ginger 1/4 cup oil 1/4 cup molasses 1/2 cup maple syrup 1 tablespoon fresh lemon zest Directions: 1. In large owl combine flour, salt, soda and ginger. 2. In medium bowl combine oil, molasses, maple syrup and lemon zest. 3. Mix wet ingredients into dry. 4. Refrigerate dough for 1/2 - 1 hour. 5. Scoop 1 tablespoon of dough onto parchment lined baking sheet. 6. Bake at 350 degrees for 7-10 minutes or until tops start to crack. 7. Cool and serve.